м. Новокосино,
ул. Салтыковская, д. 15Г

+7 495 703 80 05
+7 495 703 80 48
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Contacts
15г, Saltykovskaya st.
Novokosino Moscow

Novokosino metro station


Hours:
12.00 - 24.00
Friday - Saturday 12.00 - 02.00
Book a table

Beer Snacks
Big Beer Set - 990 rub.
Pork ribs, BBQ chicken wings, mini chebureks, chicken nuggets, grissini with salt, onion rings, homemade chips, cheese balls with cranberry sauce.

760/30 gr.
Chips - 225 rub.
Homemade chips from eggplant, celery and potatoes. Served with original sauce.

105/30 gr.
Toast - 190 rub.
Garlic toasts from Borodino bread.

150/30 gr.
Onion rings - 180 rub.


120/30 gr.
Cheese balls - 360 rub.
150/30 gr.
Squid rings - 240 rub.
120/30 gr.
Bretsel - 80 rub.
1 piece.
Cheese Set - 550 rub.
Suluguni in dough, cheese balls, Gouda, Cheddar cheese in pita bread. Served with cranberry sauce.

300/30 gr.
Beer Set for 2 Persons - 650 rub.
Crispy Chorizo rolls, hunting sausages, cheese balls, Chechil cheese, grissini, popcorn. Served with special sauce.

310/20/40 gr.
Shrimp price starts from 530 rub.
Boiled shrimp with spices, fried classic or fried Thai - your choice.

200/20 gr. - 530 rub.
400/20 gr. - 920 rub.
Empanadas - 320 rub.
Spicy mini-pies with beef and spicy sauce.

140/30 gr.
Trokenflesh - 690 rub.
Jerked beef: leg of deer, beef, turkey.

150/30 gr.
Knooshn - 490 rub.
Crispy prawns with fresh ginger and sweet chili sauce.

120/30 gr.
Pork ears - 360 rub.
Smoked pork ears in a sesame-soy sauce. Served with spicy sauce.

180/30 gr.
Rolshinkn - 360 rub.
Rolls of crispy dough with savory stuffing from cheese and Chorizo sausage.

175/30 gr.
Reichen - 490 rub.
Atlantic smoked mackerel

350/70/20 gr.
Chicken wings price starts from 395 rub.
Chicken wings, marinated according to an old German recipe. Served with carrots and celery, garlic sauce. You can choose spicy wings or in BBQ sauce.

200/60/30 gr. - 395 rub.
400/60/30 gr. - 690 rub.
Cold Starters
Aufspitt - 730 rub.
Meat platter of pork, beef tongue and homemade smoked chicken breast.

210/35/30 gr.
Aspeak - 290 rub.
Homemade jelly pork and beef.

140/70/40 gr.
Cheese plateau - 630 rub.
Mont Blanc cheese, Brie cheese, Dor Blue cheese, Parmesan cheese, grissini with sesame and dried tomatoes. Served with spiced honey and walnuts.

160/25/25 gr.
Slightly salted red salmon - 550 rub.
Wild sockberry own salting. Served with ciabatta.

100/40 gr.
Tunfish toast - 350 rub.
Toast with tuna, cream cheese and broken cucumbers.

190 gr.
Code-toast - 290 rub.
Toast with cod liver and herring mousse.

190 gr.
Fishplatte - 690 rub.
Cold smoked fish: red salmon, mackerel, oily fish. Served with the Black Sea Khamsa on Borodino bread.

200/30/20 gr.
Schmalz - 290 rub.
Grated lard with garlic and herbs.

100/60/30 gr.
Vegetable plate - 310 rub.
Tomatoes, cucumbers, celery, carrots, radishes, greens, olive oil.

360/20 gr.
Speck on toasts - 290 rub.
Salo on toast from Borodino bread with salted cucumber and green onion.

210/40 gr.
Herring in a can - 320 rub.
Fillet of lightly salted herring with potatoes.

110/90/30 gr.
Salty barrel - 330 rub.
Salted tomatoes, cucumbers, sauerkraut, marinated mushrooms and garlic.

330 gr.
Salads
Salad with hunting sausages - 350 rub.
Salad with fried hunting sausages and potatoes, green vegetables, with creamy mustard sauce.

240 gr.
The cost of "Caesar" salad starts from 330 rub.
Salad leaves with crispy croutons under anchovy dressing:
- classic 150 gr. - 330 rub.
- with chicken 150/80 gr. - 490 rub.
- shrimp 155/55 gr. - 550 rub.

Olivier salad with red salmon - 360 rub.
Traditional salad with salted red salmon. Seasoned with homemade mayonnaise.

200 gr.
Tentenfish - 420 rub.
Salad leaves with grilled squid, minia, tuna chips and original sauce.

170 gr.
Shrimp Ceviche - 430 rub.
King prawns with tomatoes, red onion, smoked suluguni cheese and lemon kimchi sauce.

230 gr.
Nisuaz - 450 rub.
Salad with grilled tuna, fresh vegetables and mustard dressing. Recommended tuna roasting is MEDIUM.

230 gr.
Eden - 420 rub.
Smoked turkey with romen lettuce, corn, chicken egg, avocado and tomatoes in yoghurt sauce.

270 gr.
Pie Potato - 360 rub.
Fillet of smoked chicken, "Romaine" salad, fresh vegetables, pie potatoes. Served with homemade mayonnaise.

220 gr.
Humellybe - 330 rub.
Fried chicken liver with pomegranate sauce, oranges and mix salad.

160 gr.
Greek - 360 rub.
Feta cheese, cucumbers, tomatoes, black olives, olives, bell pepper, branded sauce.

255 gr.
Soups
Meat solyanka - 340 rub.
Special meat solyanka with three types of meat and with Tom-Yam sauce.

320 gr.
Chicken noodles - 320 rub.
Home-made noodles from chicken and quail egg.

320 gr.
Epsen - 320 rub.
Rich pea soup on pork ribs from its own smokehouse.

320 gr.
Goulash soup - 360 rub.
Rich soup with meat broth with vegetables.

320 gr.
Finnish soup - 360 rub.
Creamy fish soup with salmon and basil.

320 gr.
Tyrolean Mushroom Soup - 410 rub.
Creamy soup with wild mushrooms, potatoes, leeks and croutons.

320 gr.
Hot Starters
Zupphen - 360 rub.
Stewed chicken giblets in creamy mushroom sauce.

270 gr.
Taco with chicken - 320 rub.
Fried chicken meat on a wheat cake with vegetables and cheese. Served with guacamole sauce.

185 gr.
Home-made pelmeni - 350 rub.
Handmade pelmeni from pork and beef with sour cream.

190/30 gr.
Dresden pie - 380 rub.
Goose pie with potato mousse, parmesan cheese and truffle butter. Served with meat sauce.

300/60 gr.
Firewoods - 360 rub.
Golden tubules of pita bread stuffed with brynza and cheese.

200 gr.
Potato fritters - 220 rub.
Prepared by the recipe of Frau Martha. Served with sour cream.

120/40 gr.
Homemade pies - 80 rub.
Homemade pies with mushrooms, cabbage, meat. At your choice.

1 piece.
Fish Courses
Kamchatka red salmon - 720 rub.
Fillet of wild Kamchatka red salmon, cooked on charcoal, with honey-mustard sauce and vegetable salad.

120/40/20 gr.
Golets - 180 rub.
Wild golets, cooked on charcoal with aromatic herbs.
The price is for 100 gr. from wet weight.

100 gr.
Salmon - 850 rub.
Salmon steak cooked on charcoal with aromatic herbs.

180/50 gr.
Murmansk Cod - 550 rub.
Roasted cod from the Barents Sea with hollandaise sauce and baked carrot puree.

120/50/30 gr.
Congrio with courgettes - 530 rub.
Fillet of shrimp fish with sauce "Ber-blanc". Served with zucchini.

110/90/30 gr.
Special fish - 490 rub.
Fish fillet with celery root risotto.

110/120/40 gr.
Grilled Meat Courses
Tutendorf - 490 rub.
Turkey fillet marinated according to a special recipe with spicy herbs. Cooked on the grill.

180/40/30 gr.
Otto - 490 rub.
Pork neck, marinated according to a special recipe with spicy herbs.

150/40/30 gr.
Hummel - 610 rub.
Young lamb shish kebab with a special recipe with herbs.

150/40/30 gr.
Mutton kebab - 460 rub.
Mutton kebab with salad of baked vegetables.

120/40/30 gr.
Large plateau - 2700 rub.
Assorted turkey, lamb, pork, lamb shish kebabs, grilled vegetables. Served with Special and Narsharab sauces.

720/500/90 gr.
Duck breast - 580 rub.
Duck breast cooked on charcoal. Served with pear and cowberrys sauce.

130/50/20 gr.
Herr Ribay - 660 rub.
Steak, from the thick edge of marbled beef grain-fed "BLACK ANGUS", cooked over charcoal. Recommended roasting - MEDIUM.

The price is for 100 gr. raw meat.
Herr Striploin - 520 rub.
Steak, from the thin edge of marbled beef grain-fed «BLACK ANGUS», cooked over charcoal. Recommended roasting - MEDIUM.

The price is for 100 gr. raw meat.
Lamb rack - 720 rub.
Rack of lamb with eggplants, pine nuts and pumpkin-nut puree.

130/60/30 gr.
Grilled pork ribs - 650 rub.
Delicious pork ribs cooked over charcoal with homemade BBQ sauce. Served with carrots and celery.

275/50 gr.
Klyampe - 850 rub.
Half char-grilled duck with BBQ sauce.

550/30 gr.
Meat Courses
Aisbain - 950 rub.
Favorite dish of German beer. Pork knee baked with honey sauce.

650/250/50 gr.
Goose cutlets - 450 rub.
Served with zucchini and cream of stewed onions.

160/60/40 gr.
Wangen - 570 rub.
Stewed beef cheeks with potato gratin and Demiglas sauce.

120/150/10 gr.
Flash Pfane - 510 rub.
Meat pan with pork neck, mushrooms and fried vegetables.

440 gr.
Fillet Mignon - 890 rub.
Grilled steak from the central part of the beef tenderloin. Recommended roasting - MEDIUM.

The price is for 220 gr. raw weight.
Gansbayn - 690 rub.
Stewed Goose Leg with sunflower seeds and potato mousse.

280/50/30 gr.
Ferdinand - 580 rub.
Juicy pork neck, fried until golden brown. Served with a special mushroom strudel and sour cream.

150/150/50 gr.
Blanket - 550 rub.
Beef tenderloin blanket with vegetables in a creamy sauce.

320 gr.
Hans and Marta special burger - 560 rub.
Burger with marbled beef cutlet BLACK ANGUS, tomatoes, cheddar cheese and special sauce. Served with french fries.

350/100/30 gr.
Special Dishes
Sausages "Kominvest" - 490 rub.
Sausages from beef, prepared according to the old Bavarian recipe. Served with braised cabbage and fried potatoes with mushrooms.

140/100/100 gr.
"Bavarian" sausages - 490 rub.
Juicy pork sausages. Served with stewed cabbage and mashed potatoes.

180/100/100 gr.
Chicken sausages "Curry" - 490 rub.
Spicy chicken sausages with curry. Served with stewed cabbage and potatoes in a rustic style.

140/100/100 gr.
Bragelvurst - 1450 rub.
Assorted German sausages fried on the grill. Served with potatoes, mustard and horseradish.

450/100/60 gr.
Great raskolbas (for four persons) - 3200 rub.
Assorted of traditional German sausages, fried on a grill. Served with a crispy tortilla, stuffed with spicy beans, French onions and potato chips.

1200/300/80 gr.
Homemade Pasta
"Penne with chicken" - 440 rub.
Homemade pasta with chicken fillet and porcini mushrooms with cream sauce.

230 gr.
Tellatelle with salmon - 490 rub.
Classical Italian pasta with salmon in cream saffron sauce.

260 gr.
Pasta Carbonara - 440 rub.
Famous Italian pasta cooked by the classic recipe.

275 gr.
Side Dishes
French fries - 130 rub.
100 gr.
Mashed potatoes - 130 rub.
100 гр.
Rustic potatoes - 130 rub.
100 гр.
Fried potatoes with onions - 130 rub.
100 гр.
Stewed cabbage - 130 rub.
100 гр.
Boiled rice - 130 rub.
100 гр.
Sauses
Special - 60 rub.

30 gr.
B-B-Q - 60 rub.
30 gr.
Tkemali - 60 rub.
30 gr.
Original - 60 rub.
30 gr.
Tartarus - 60 rub.
30 gr.
Blue Cheese - 60 rub.
30 gr.
Narsharab - 60 rub.
30 gr.
Mustard - 60 rub.
30 gr.
Horseradish - 60 rub.
30 gr.
Ketchup Heinz - 60 rub.
30 gr.
Additions
Grilled vegetables - 310 rub.
Eggplants, bell peppers, mushrooms, tomatoes, zucchini.

310 gr.
Grilled corn - 210 rub.
1 piece
Pies - 80 rub.
Mushrooms, cabbage, meat.

1 piece.
Bread basket - 100 rub.
160 gr.
Desserts
Cheesecake - 340 rub.
The famous Philadelphia cheese cake with homemade strawberry jam.

180 gr.
Three Chocolates - 310 rub.
Light cake of three kinds of chocolate.

130 gr.
Cake "Caramel" - 310 rub.
Delicate mousse with soft caramel cream.

90 gr.
Esterházy - 310 rub.
A classic cake with walnuts and custard.

125 gr.
Salziger - 310 rub.
Biscuit with salted caramel and English cherry mousse.

110 gr.
Fruit Rouge - 310 rub.
The combination of mint and vanilla mousses, caramel "cream" in strawberry jelly on a nut biscuit.

140 gr.
Pancakes with Mascarpone - 430 rub.
Delicious pancakes with Mascarpone cheese and strawberry Flambe.

350 gr.
Bavarian Strudel - 340 rub.
Bavarian apple strudel, served with a scoop of ice cream and a sprig of fresh mint.

180 gr.
Ice cream - 90 rub.
Vanilla, chocolate, pistachio.

60 gr.